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Ingredients
US|METRIC
18 SERVINGS
- 225 grams butter (at room temperature)
- 170 grams light brown sugar (approximately 250 ml or 1 cup)
- 85 grams dark brown sugar (approximately 125 ml or ½ cup)
- 3 large eggs (beaten)
- 440 grams mashed banana (approximately 500 ml or 6 bananas the riper the better)
- 1 tsp. bicarbonate of soda
- 2 tsp. lemon juice
- 360 grams cake flour (approximately 750 ml or 3 cups not packed)
- 2 tsp. baking powder
- 3/4 tsp. salt
- 1 tsp. cardamom (fine)
- 1/2 tsp. mixed spice
- 110 grams toasted walnuts (chopped, approximately 250 ml or 1 cup)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol60mg20% |
Sodium320mg13% |
Potassium170mg5% |
Protein4g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber2g8% |
Sugars17g |
Vitamin A8% |
Vitamin C4% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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