Banana Upside Down Cake Recipe | Yummly

Banana Upside Down Cake

THE DESSERTED GIRL
14Ingredients
65Minutes
30Calories
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Ingredients

US|METRIC
  • 1/4 cup butter (salted gives a nice flavour)
  • 1/4 cup brown sugar (preferably the soft brown kind)
  • 2 bananas (sliced in half lengthwise*)
  • 1 1/3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt (if using unsalted butter)
  • 1/2 teaspoon ginger powder
  • 1/2 teaspoon cinnamon powder
  • 125 grams butter (at room temp, 1/2 cup)
  • 3/4 cup caster sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2/3 cup yoghurt (thick, plain, at room temp)
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    NutritionView More

    30Calories
    Sodium1% DV35mg
    Fat3% DV2g
    Protein0% DV0g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories30Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium35mg1%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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