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Banana Snack Cake with Peanut Butter Frosting
A KITCHEN ADDICTION19Ingredients
25Minutes
390Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup whole wheat flour
- 1/2 cup all purpose flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/4 cup sugar
- 1/4 cup honey
- 1 tsp. vanilla extract
- 1/2 cup bananas (smashed, or about 2 medium bananas)
- 1/2 cup low-fat plain yogurt
- 1/4 cup milk
- 1 egg (slightly beaten)
- 1/2 cup peanut butter chips
- 1/2 cup creamy peanut butter
- 1/4 cup butter (room temperature)
- 1 tsp. vanilla extract
- 1/8 tsp. salt
- 1 cup confectioner's sugar
- 2 Tbsp. milk
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium450mg19% |
| Potassium310mg9% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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