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Sara Harper: "Fantastic! I made it with a gluten free 1-for-1 r…" Read More
14Ingredients
55Minutes
250Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups white whole wheat flour
- 1 tsp. baking soda
- 1 1/2 tsp. ground cinnamon
- 3/4 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 1/4 tsp. ground clove
- 1/4 tsp. salt
- 3 bananas (mashed)
- 3/4 cup pumpkin puree
- 1/3 cup maple syrup
- 1/3 cup coconut oil (melted)
- 1 1/2 tsp. vanilla
- 2 eggs
- 1/3 cup chocolate chips
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol40mg13% |
Sodium250mg10% |
Potassium320mg9% |
Protein5g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber5g20% |
Sugars15g |
Vitamin A60% |
Vitamin C8% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Sara Harper 3 years ago
Fantastic! I made it with a gluten free 1-for-1 replacement flour blend and it came out great!
Ofstedahl 3 years ago
This was so moist and yummy. I might have added a smidge more chocolate chips then called for and a smidge less flour (we had a slight spill). Also baked it in a 8x8 glass pan instead of a bread pan. Really love it