Banana Pudding Cupcakes

SPICY SOUTHERN KITCHEN(1)
shivers: "Awesome and it was delicious" Read More
18Ingredients
35Minutes
1440Calories

Ingredients

US|METRIC
  • 1 1/2 cups flour (all-purpose)
  • 1 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 stick unsalted butter (room temperature)
  • 1/2 cup sour cream
  • 1 egg (room temperature)
  • 2 egg yolks (room temperature)
  • 2 teaspoons vanilla extract
  • 1/3 cup vanilla wafer crumbs
  • 1 container frozen whipped topping (thawed)
  • 12 whole vanilla wafers
  • 8 ounces cream cheese (room temperature)
  • 14 ounces sweetened condensed milk
  • 3/4 cup whole milk
  • 1 teaspoon vanilla extract
  • 3 3/8 ounces instant vanilla pudding mix
  • 1 banana (ripe, cut into thin slices and then into a dice)
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    NutritionView More

    1440Calories
    Sodium54% DV1300mg
    Fat102% DV66g
    Protein45% DV23g
    Carbs64% DV193g
    Fiber12% DV3g
    Calories1440Calories from Fat590
    % DAILY VALUE
    Total Fat66g102%
    Saturated Fat37g185%
    Trans Fat
    Cholesterol345mg115%
    Sodium1300mg54%
    Potassium770mg22%
    Protein23g45%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate193g64%
    Dietary Fiber3g12%
    Sugars145g290%
    Vitamin A45%
    Vitamin C10%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    shivers 3 years ago
    Awesome and it was delicious

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