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Candice McGee: "Made it with all bran self raising flour and it w…" Read More
7Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups self raising flour
- 1 pinch salt
- 1/3 cup sugar
- 1 1/2 Tbsp. butter (melted)
- 2 eggs (beaten)
- 1 1/2 cups milk
- 2 bananas (mashed)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol50mg17% |
Sodium85mg4% |
Potassium210mg6% |
Protein6g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber1g4% |
Sugars12g |
Vitamin A2% |
Vitamin C4% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Candice McGee 5 years ago
Made it with all bran self raising flour and it was a little runny but still Uber delicious. Made these again and better with cake flour! Made a huge batch so have frozen some in a glass jar for when I need to make them quickly.