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Banana Oatmeal Cookies With Chocolate Chunks
DIANNA DONNELY'S REAL FOOD MEALS AND BOOKS11Ingredients
30Minutes
80Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 large egg (Room Temperature)
- 1/3 cup organic cane sugar (Or Granulated Sugar)
- 1/4 cup unsalted butter (Melted and Cooled, 1/2 Stick of Butter)
- 1 tsp. pure vanilla extract
- 2 bananas (Medium Ripe, About 1 1/4 Cups Lightly Mashed)
- 1 1/4 cups white whole wheat flour (100% Whole Grain)
- 1 cup quick cooking oatmeal (Quick Cooking, Not Instant)
- 1 tsp. ground cinnamon (I Use Ceylon Cinnamon)
- 1 tsp. baking powder
- 1/4 tsp. sea salt
- 1 cup dark chocolate chunks (Good Quality, No Unwanted Additives)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol15mg5% |
Sodium60mg3% |
Potassium75mg2% |
Protein2g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A4% |
Vitamin C2% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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