Banana Oat Cookies Recipe | Yummly

Banana Oat Cookies

KITCHEN SANCTUARY(25)
Caroline Webster: "Absolutely delicious! Turned out even better than…" Read More
6Ingredients
45Minutes
270Calories
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Ingredients

US|METRIC
  • 1 banana (medium sized ripe, peeled)
  • 1 cup rolled oats (check they're gluten free if required)
  • 2 tablespoons honey
  • 1 tablespoon coconut oil (either soft or melted)
  • 1/2 cup chocolate chips (check they're gluten free if required)
  • 1 pinch salt
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    NutritionView More

    270Calories
    Sodium3% DV80mg
    Fat17% DV11g
    Protein8% DV4g
    Carbs14% DV43g
    Fiber16% DV4g
    Calories270Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium80mg3%
    Potassium260mg7%
    Protein4g8%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber4g16%
    Sugars24g48%
    Vitamin A0%
    Vitamin C6%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(25)

    Caroline Webster 2 months ago
    Absolutely delicious! Turned out even better than I expected and don’t taste like they’re healthy either haha! I doubled the recipe as I have a lot of children, and they were demolished within half hour!
    Jay B. 3 months ago
    Outstanding! Cooked them in my PowerAirFryer Oven for 10 mins.
    Stephanie Paola 3 months ago
    Loved it! So easy to make and tastes so delicious!
    Daphne Felsted 3 months ago
    Good, strong banana and chocolate flavor, so not extremely cookie like but that didn't stop us from shoving it down our throats!
    Van Sant 4 months ago
    Wonderful recipe with great, simple ingredients! I added a few minutes to the cooking time, and they turned out great!
    Ben 👍🏻 4 months ago
    Amazing!!!! and so easy to make🍌🍫🍌🍫
    Vedikaa Padia 4 months ago
    Super yummy! Can't stop eating them
    Allen 4 months ago
    Very good, these are more like a cookie shaped granola bar especially since we added coconut flakes. Definitely making again as a breakfast.
    Abdulrhman Abdullah 5 months ago
    full Energy..Easy Healthy & delicious Abdulrahman from Riyadh, KSA 🇸🇦
    Cool Chick 5 months ago
    They were easy to make I added cinnamon and vanilla extract and did hall raisins and other white chocolate didnt have coconut oil so used vegetable oil. Made 13 of them
    RoJo 5 months ago
    Simple to make, great when you have limited ingredients
    Georgina O. 6 months ago
    Lovely gooey oat bars/biscuits .really easy to make . I added cinnamon and one desert spoon of apple juice and slightly less coconut oil gave added flavour.
    Esme 6 months ago
    was expecting for these to taste very healthy but they were absolutely delicious very easy recipe as well
    🐑 10 months ago
    I really love them, so easy to make and very tasty. from my experience I'd recommend to use double amount of the ingredients because from the original recipe you get 9 cookies, which lasts for one person for two days maximum- everything else seems okey to me and I'm happy that I've stumbled into this recipe :)
    Peggy a year ago
    These were okay but not good enough that I’ll make them again. The “dough” really did not hold together. I couldn’t form them into balls so I added about 1/2 cup of oat flour (rolled oats that I ground in my food processor) which helped a little. I used 1/4 cup chocolate chips and 1/4 cup pecans for my add-ins at the end. The pecans taste really good in the cookies.
    Paulina Zapata a year ago
    I didn't use honey but still worked. Great recipe and super easy to make
    Elyse 2 years ago
    So good and easy! They dough was a bit loose, so you may want to increase the honey or oil, or let it rest a little longer.
    Debbie 2 years ago
    Oh. My. Goodness. These are amazing! I used half dark chocolate and half semi sweet chocolate chips, and put a third less than the recipe calls for. My husband had me add Nutella to some. They are very easy to make too
    Mellie 2 years ago
    I loved how easy these were to make. My toddlers helped me make it, and ate the dough! So perfect there were no raw eggs. They are baking in the oven just now and we are impatiently waiting to eat them!
    angela s 2 years ago
    These are easy and delicious! My son has a serious sweet tooth so this is a great way to provide a healthier treat than traditional cookies.
    Czerwinski 2 years ago
    Delicious! Turned out perfect!
    KarrenRose 2 years ago
    Real simple to make and real delicious, kids loved it!
    Brittany Hammond 4 years ago
    They didnt end up baking hard like cookies how i expected. The dough was so good i considered just eating it and not even baking. Oh my goodnees, i am so glad i didnt. Then i would have missed out on this little piece of heaven. Seriously, go make some right now.
    Joanna B. 4 years ago
    These worked pretty well and were super easy, with ingredients on hand (I used a frozen banana and it worked fine). I added some chopped macadamias instead of chocolate chips and think coconut would have worked well too. Next time I think I'd use butter rather than coconut oil though, unless cooking for a vegan.
    Christian Porro 4 years ago
    The dough was not really usable and I couldnt roll the balls propperly because they kept sticking to my hands :( it was still very delicious👍🏼

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