Banana Nut Bread

SPARKRECIPES
11Ingredients
80Minutes
260Calories

Ingredients

US|METRIC
  • 1 1/4 cups flour (I use gluten free flour)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon cinnamon
  • 1 cup bananas (ripe, mashed)
  • 1/2 cup splenda
  • 1/2 cup apple sauce (Mott's Natural)
  • 1 egg
  • 1 tablespoon olive oil
  • 1 teaspoon vanilla extract
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    NutritionView More

    260Calories
    Sodium13% DV310mg
    Fat8% DV5g
    Protein12% DV6g
    Carbs16% DV47g
    Fiber12% DV3g
    Calories260Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol55mg18%
    Sodium310mg13%
    Potassium220mg6%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A2%
    Vitamin C8%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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