Banana Muffins Recipe | Yummly

Banana Muffins

BROWN EYED BAKER(4)
Dale O'Brien: "Yummy! Would make them again" Read More
9Ingredients
40Minutes
280Calories
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Ingredients

US|METRIC
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 2 cups granulated sugar
  • 1 cup vegetable oil
  • 3 eggs
  • 1 tablespoon vanilla extract
  • 4 bananas (ripe, peeled and coarsely mashed)
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    NutritionView More

    280Calories
    Sodium9% DV210mg
    Fat18% DV12g
    Protein6% DV3g
    Carbs13% DV40g
    Fiber4% DV1g
    Calories280Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium210mg9%
    Potassium115mg3%
    Protein3g6%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber1g4%
    Sugars23g46%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Dale O'Brien 2 months ago
    Yummy! Would make them again
    Lori D. 3 years ago
    These are delicious!!
    Ketali Tabulina 3 years ago
    Hella bomb boii!!!! I could've smashed the bananas a little bit more, but all in all, delicious.
    John Zettl 4 years ago
    These are great make them with gluten free all purpose flour and always a hit Great make them all the time.

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