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5Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 eggs
- 150 grams self raising flour
- 150 grams butter (or margarine)
- 150 grams soft brown sugar
- 2 bananas (ripe)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol120mg40% |
Sodium140mg6% |
Potassium180mg5% |
Protein5g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber1g4% |
Sugars22g |
Vitamin A10% |
Vitamin C4% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Trinity Meadez 4 years ago
Amazing , i followed the recipe exactly , turned out brilliant, not to sweet when eating but there is a sugary after taste , would recommend, although there is 18.75 grams of sugar in each cake so not the healthiest option
Janet 4 years ago
Fabulous muffins, so soft and easy to make. The were very popular and didn't last long...definitely making them again
Pooji 5 years ago
Wow I am utterly speechless. This recipe had the perfect combination of sweet and savoury. The crust at the top was crisp to perfection. I am so hateful for this recipe as it filled my two kids stomachs very well.