Banana Monkey Bread Recipe | Yummly

Banana Monkey Bread

DELICIOUS MAGAZINE(1)
12Ingredients
105Minutes
460Calories
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Ingredients

US|METRIC
  • 40 grams unsalted butter (softened)
  • 225 milliliters whole milk (lukewarm)
  • 50 milliliters water (lukewarm)
  • 35 grams caster sugar
  • 20 grams sugar (light brown soft)
  • 7 grams active yeast (sachet dried)
  • 550 grams plain flour
  • 1 1/2 teaspoons fine sea salt
  • 2 bananas (ripe, sliced)
  • 200 grams unsalted butter
  • 200 grams light brown sugar
  • 1 teaspoon ground cinnamon
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    NutritionView More

    460Calories
    Sodium14% DV340mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs22% DV67g
    Fiber8% DV2g
    Calories460Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol50mg17%
    Sodium340mg14%
    Potassium200mg6%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber2g8%
    Sugars26g52%
    Vitamin A10%
    Vitamin C4%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Amy M. a year ago
    it was tasty but the syrup began to burn before the dough was as cooked as Id like. would reduce the temp next time. i would also make smaller than golf ball size for better portions

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