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Ingredients
US|METRIC
4 SERVINGS
- 100 grams plain flour
- 15 grams cocoa powder
- 60 grams caster sugar
- 60 grams unsalted butter (cut into cubes)
- 1 Tbsp. milk
- 275 grams banana (– about 3 ripe bananas)
- 25 mL syrup
- 140 mL double cream
- 400 grams white chocolate
- 45 grams unsalted butter
- 8 grams gelatine
- 175 mL water
- 150 mL double cream
- 225 grams granulated sugar
- 75 grams cocoa powder
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat55g275% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium150mg6% |
| Potassium990mg28% |
| Protein18g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate186g62% |
| Dietary Fiber10g40% |
| Sugars141g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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