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Banana Cupcakes with Whipcream Icing
SWEETIE PIE AND CUPCAKES12Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1 1/2 cups flour (all-purpose)
- 3/4 cup sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup unsalted butter (melted, I also use salted butter)
- 1 1/2 cups mashed bananas (about 4 ripe bananas, plus 1 whole banana, for garnish, optional)
- 2 large eggs
- 1/2 tsp. pure vanilla extract
- 1 Tbsp. superfine sugar (I love C&H brand that comes in the white carton)
- 1 tsp. vanilla extract
- 1 1/2 cups heavy cream (cold, or whipping cream)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium150mg6% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g4% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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