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Banana Cupcakes with Peanut Butter Cream Cheese Frosting
THE CHUNKY CHEF22Ingredients
25Minutes
370Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 1/2 cups cake flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup butter (softened)
- 3 bananas (very ripe, mashed)
- 3 eggs (separated)
- 1/2 tsp. vanilla
- 1 dash canela
- 1 dash ground nutmeg
- 1/2 cup chocolate chips (optional)
- cream cheese frosting (PEANUT BUTTER)
- 3/4 cup peanut butter
- 4 Tbsp. butter (room temperature)
- 4 oz. cream cheese (softened)
- 3/4 cup powdered sugar (whisked to remove any clumps)
- 1 tsp. vanilla
- 1/4 tsp. ground cinnamon
- 3 Tbsp. heavy cream (or half and half)
- honey (Drizzle of)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium320mg13% |
| Potassium240mg7% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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