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14Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 bananas
- 1/4 cup butter (softened)
- 1 egg
- 1/4 cup sugar
- 1/2 cup brown sugar
- 1 tsp. vanilla
- 1 1/4 cups flour
- 1 1/2 cups oats (ground into flour)
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1/2 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 1/2 cups semi sweet chocolate chips
- 1/2 cup chopped walnuts
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium95mg4% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
em 3 years ago
SUPER YUMMY! Instead of using all-purpose flower, i used whole wheat. Not sure if it makes much of a difference consistency wise but I ended up adding about 1/2 more than what the recipe said because the batter was super sticky. 10 minutes was the perfect amount of time to bake, however, they don’t spread out much in the oven so I’d advise flattening them a little bit
Ellen Meystedt 5 years ago
So delicious! Everyone loved them! Word of advice, they never really look like they’re done because they’re so dense but 10 mins was perfect for me. Will make again!
Clarice Taylor 7 years ago
Personally, I don't really like bananas and I thought that the other ingredients would mask the bananas, but they don't. I think it's a good recipe, my mom liked it, but it's just not for me. It was worth a try though, I recommend trying it and seeing if you like it or not.