Banana Carrot Cake with Ricotta Honey Frosting

SUGAR AND CINNAMON(1)
Al b.: "Tasty, and looks super pretty, but was very dense…" Read More
14Ingredients
55Minutes
320Calories

Ingredients

US|METRIC
  • 1 cup mashed banana (about 3.5)
  • 1 1/2 cups grated carrot (about 2)
  • 60 milliliters agave nectar (or runny honey)
  • 110 milliliters almond milk
  • 4 tablespoons water (to make a gel)
  • 45 grams raisins
  • 45 grams chopped nuts (and seeds, walnuts, almonds, pecans)
  • 365 grams wholemeal flour
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 300 grams ricotta
  • 300 grams yogurt
  • 45 milliliters runny honey
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    NutritionView More

    320Calories
    Sodium8% DV190mg
    Fat14% DV9g
    Protein24% DV12g
    Carbs17% DV51g
    Fiber28% DV7g
    Calories320Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium190mg8%
    Potassium470mg13%
    Protein12g24%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A70%
    Vitamin C8%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Al b. 2 months ago
    Tasty, and looks super pretty, but was very dense. Need to make it again to get it more spongy. Changed quantity so maybe I'll try as written.

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