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Banana Cake with Whipped Peanut Butter Frosting
SAVING EVERYDAY19Ingredients
45Minutes
500Calories
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Ingredients
US|METRIC
15 SERVINGS
- cake (Ingredients:)
- 2 cups all-purpose flour
- 3 bananas (very ripe, peeled and mashed, makes about 1 cup)
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/4 cup coconut oil
- 1/4 cup butter (unsalted, room temperature)
- 1/2 cup white sugar
- 1/2 cup brown sugar (packed)
- 2 large eggs
- 1 cup vanilla yogurt
- 1 tsp. cinnamon
- 1 tsp. vanilla extract
- frosting (Ingredients)
- 8 oz. cream cheese (brick of, room temperature)
- 1 cup powdered sugar
- 3/4 cup peanut butter
- 8 oz. cool whip
- 3 Tbsp. milk (I used coconut milk creamer)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium360mg15% |
| Potassium360mg10% |
| Protein11g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars31g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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