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Banana Cake with Vanilla Frosting
TINA'S CHIC CORNER13Ingredients
45Minutes
270Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2/3 cup white sugar
- 1/2 sour cream
- 1 egg
- 2 Tbsp. butter (softened)
- 3/4 cup bananas (mashed ripe, equivalent to about 2 bananas)
- 1 tsp. pure vanilla extract
- 1 cup all purpose flour
- 1/4 tsp. salt
- 1/2 tsp. baking soda
- 4 Tbsp. butter (softened)
- 1/2 cup powdered sugar
- 1/4 cup heavy cream
- 1 tsp. pure vanilla extract
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium210mg9% |
| Potassium90mg3% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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