Banana Cake with Penuche Frosting

FOOD52
14Ingredients
60Minutes
510Calories

Ingredients

US|METRIC
  • 1 1/2 cups sugar
  • 1/2 cup butter
  • 2 eggs (separated)
  • 2 bananas (crushed)
  • 1/2 cup sour milk
  • 1 2/3 cups pastry flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 cup brown sugar
  • 2 cups powdered sugar
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    NutritionView More

    510Calories
    Sodium15% DV350mg
    Fat32% DV21g
    Protein10% DV5g
    Carbs25% DV76g
    Fiber8% DV2g
    Calories510Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol80mg27%
    Sodium350mg15%
    Potassium190mg5%
    Protein5g10%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber2g8%
    Sugars60g120%
    Vitamin A10%
    Vitamin C4%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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