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Banana Cake with Peanut Butter Frosting
CHATEAU ELMA18Ingredients
50Minutes
540Calories
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Ingredients
US|METRIC
12 SERVINGS
- cake
- 2 cups all purpose flour
- 1 3/4 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 cup granulated sugar
- 2 bananas (large very ripe, peeled and broken into chunks.)
- 1/2 cup butter (room temp)
- 1/4 cup sour cream
- 1/4 cup milk
- 2 eggs (room temp)
- 1 tsp. vanilla
- frosting
- 1/2 cup butter (room temp)
- 2 Tbsp. smooth peanut butter
- 4 cups icing sugar
- 2 Tbsp. heavy cream
- 1/2 tsp. vanilla
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol85mg28% |
Sodium450mg19% |
Potassium160mg5% |
Protein5g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber1g4% |
Sugars62g |
Vitamin A10% |
Vitamin C4% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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