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Banana Cake with Peanut Butter Cream Cheese Frosting
HEINSTIRRED16Ingredients
75Minutes
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- Cake
- 6 ripe bananas (medium sized, mashed)
- 150 mL olive oil
- 4 large eggs
- 2 tsp. vanilla extract
- 200 grams demerara sugar (light and dark, equal quantities mixed)
- 280 grams self raising flour
- 1 tsp. ground cinnamon
- frosting
- 125 grams peanut butter
- 100 grams cream cheese (softened)
- 1 tsp. vanilla extract
- 100 grams icing sugar
- 1 Tbsp. milk
- 1 pinch salt
- salted peanuts (for topping)
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1470Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol250mg83% |
Sodium450mg19% |
Potassium1050mg30% |
Protein26g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate196g65% |
Dietary Fiber10g40% |
Sugars107g |
Vitamin A15% |
Vitamin C25% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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