Banana Cake with Cream Cheese Frosting (Gluten Free). Recipe | Yummly

Banana Cake with Cream Cheese Frosting (Gluten Free).

PRETTY BEE
13Ingredients
50Minutes
320Calories

Ingredients

US|METRIC
  • 2 cups gluten free flour blend (I used Namaste Perfect Flour Blend)
  • 1 teaspoon baking soda
  • 1/8 teaspoon sea salt
  • 1/2 cup canola oil (organic)
  • 3/4 cup granulated sugar
  • 1/4 cup brown sugar (packed)
  • 2 large eggs
  • 3 bananas (ripe, mashed)
  • 1/2 teaspoon vanilla extract
  • 8 ounces cream cheese (use vegan cream cheese if you need to be dairy free)
  • 1/4 cup butter (or vegan buttery spread)
  • 1 cup confectioner's sugar
  • 1/2 teaspoon vanilla extract
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    NutritionView More

    320Calories
    Sodium10% DV230mg
    Fat31% DV20g
    Protein6% DV3g
    Carbs11% DV33g
    Fiber4% DV<1g
    Calories320Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol65mg22%
    Sodium230mg10%
    Potassium150mg4%
    Protein3g6%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g4%
    Sugars30g60%
    Vitamin A10%
    Vitamin C4%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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