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Banana Butterfinger Bundt Cake
INSIDE BRUCREW LIFE15Ingredients
90Minutes
80Calories
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Ingredients
US|METRIC
144 SERVINGS
- 1 yellow cake mix
- 3.4 oz. banana pudding (box instant)
- 4 eggs
- 1 1/4 cups milk
- 1/4 cup oil
- 1 cup banana (mashed ripe)
- 1 cup Butterfinger (crushed, bits)
- 8 oz. cream cheese (package, softened)
- 1/2 cup butter (softened)
- 1/2 tsp. vanilla extract
- 1/2 tsp. salt
- 4 cups powdered sugar
- 2 Tbsp. heavy whipping cream
- 1/2 cup Butterfinger (crushed, bits)
- 12 Butterfinger Candy Bars (bite-sized)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium65mg3% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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