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Banana Bread with Brown Butter
KRISTINE'S KITCHEN10Ingredients
60Minutes
170Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/3 cup unsalted butter
- 4 bananas (ripe, 1 1/2-1 3/4 cups mashed)
- 1/2 cup light brown sugar
- 1 egg
- 1 1/2 tsp. vanilla extract
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 cups white whole wheat flour (or all-purpose flour)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium210mg9% |
| Potassium220mg6% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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