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Banana Bread Donuts with Browned Butter Caramel Glaze
AVERIE COOKS17Ingredients
30Minutes
620Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 large egg
- 1/2 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 1/4 cup canola oil (liquid-state coconut oil may be substituted)
- 1/4 cup sour cream ( , lite is okay; or Greek yogurt may be substituted)
- 2 tsp. vanilla extract
- 1 cup mashed ripe bananas (about 2 large bananas)
- 1 1/4 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt (optional and to taste)
- 1/4 cup unsalted butter (browned, half of 1 stick)
- 1/3 cup light brown sugar (packed)
- 3 Tbsp. cream (or half-and-half, plus more as necessary for consistency)
- 2 cups confectioners’ sugar (sifted, must be sifted)
- 1/2 tsp. vanilla extract
- 1/4 tsp. salt (optional and to taste)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol65mg22% |
Sodium380mg16% |
Potassium200mg6% |
Protein4g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate105g35% |
Dietary Fiber2g8% |
Sugars81g |
Vitamin A8% |
Vitamin C4% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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