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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2/3 cup sugar
- 6 Tbsp. butter (softened)
- 1 lemon
- 2 large eggs (beaten)
- 1 1/4 cups mashed banana (use the bananas you roasted at the beginning of the recipe or mash 2 to 3 ripe bananas)
- 1/2 cup toasted nuts (chopped)
- 1/4 cup dried apricots (finely chopped, and/or candied ginger)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium330mg14% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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