9Ingredients
80Minutes
790Calories

Description

Banana Bread is a traditional nostalgic comfort food that takes you right back to childhood. Grandma always had banana bread on hand. If you were lucky, it was still warm when you visited. This recipe takes 80 minutes to prepare and is well worth th…

wait. If you want to surprise you loved ones with something sweet, then try this recipe. Now you can have the wholesome goodness any time you want.

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Ingredients

US|METRIC
  • 1 1/2 cups banana puree (ripe)
  • 3/4 cup sugar
  • 3/4 cup oil
  • 2 eggs
  • 2 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
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    Made it

    Directions

    1. Mix the banana, sugar, oil and eggs together with a wooden spoon.
    2. Add the rest of the ingredients and pour the batter into a pan greased with butter.
    3. Bake for 1 hour at 180 C or until a knife inserted into the center comes out clean. Let cool in the pan.
    Discover more recipes from La Cocinera Con Prisa

    NutritionView More

    790Calories
    Sodium30% DV710mg
    Fat69% DV45g
    Protein20% DV10g
    Carbs29% DV86g
    Fiber8% DV2g
    Calories790Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol105mg35%
    Sodium710mg30%
    Potassium105mg3%
    Protein10g20%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber2g8%
    Sugars38g76%
    Vitamin A2%
    Vitamin C
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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