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13Ingredients
70Minutes
360Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups all purpose flour
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 3/4 tsp. baking soda
- 1/2 tsp. ground cinnamon (optional)
- 1/2 tsp. fine salt
- 1 1/2 cups mashed banana (from about 3 very overripe bananas*)
- 1/4 cup plain yogurt
- 2 large eggs (lightly beaten)
- 3 Tbsp. unsalted butter (melted)
- 3 Tbsp. vegetable oil
- 1 tsp. vanilla extract
- 1 cup chopped walnuts (coarsely, or chocolate chips, optional)
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Directions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3.5g18% |
Trans Fat0g |
Cholesterol50mg17% |
Sodium230mg10% |
Potassium200mg6% |
Protein6g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber2g8% |
Sugars24g |
Vitamin A4% |
Vitamin C4% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kimber 5 years ago
This bread turned out fantastic! Very moist and really flavorful. I loved the addition of cinnamon and vanilla in this banana bread recipe, they definitely added a nice extra flavor to it. Can't wait to make it again!