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Balsamic Roasted Figs with Gorgonzola Dolce
FOOD525Ingredients
30Minutes
210Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 containers figs (fresh, Black Mission and Kadota figs)
- 3 Tbsp. balsamic vinegar
- 1/4 lb. Gorgonzola dolce
- sea salt
- olive oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Potassium
| Calories210Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium790mg33% |
| Potassium115mg3% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars3g |
| Vitamin A6% |
| Vitamin C |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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