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Balsamic Chicken, Tangerines, Dried Plums & Baby Greens
WISH-BONE6Ingredients
58Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup wish-bone balsamic vinaigrette dressing
- 1 lb. boneless, skinless chicken breasts
- 1 cup prunes
- 2 orange
- 1/4 cup red onion (thinly sliced)
- 8 cups spring salad mix
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Directions
- Pour 1/4 cup Wish-Bone® Balsamic Vinaigrette Dressing over chicken in large resealable plastic bag; turn to coat. Close bag and marinate in refrigerator up to 3 hours.
- Grill or broil chicken, turning once, 13 minutes or until chicken is thoroughly cooked; slice thinly.
- Toss tangerines, reserved juices, dried plums and onion in medium bowl. Arrange baby greens on serving platter, then top with tangerine mixture with juices and chicken. Just before serving, drizzle with remaining 1/4 cup Dressing.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium180mg8% |
| Potassium1130mg32% |
| Protein27g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber8g32% |
| Sugars17g |
| Vitamin A220% |
| Vitamin C160% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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