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7Ingredients
85Minutes
270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 oz. balsamic vinegar
- 1 oz. bourbon whiskey (I used Eastside Distilling Burnside bourbon)
- 1 oz. worcestershire sauce
- 4 Tbsp. butter (divided in half)
- 2 filet mignon
- 15 crimini mushrooms (thinly sliced)
- 1 Tbsp. fresh thyme leaves
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium310mg13% |
| Potassium310mg9% |
| Protein1g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Julie & Rod 6 years ago
Very tasty. The mushrooms had tons of flavor. I marinated the steak for a few hours instead of just one and I decreased the cooking time quite a bit based on the thickness of the steak and the doneness we prefer. I was worried the flavor would be overwhelming but it wasn't at all!
Deb M. 6 years ago
Butterflied the steaks so need to reduce the oven time to about 5 to 7 minutes for medium.