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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. fresh green beans (trimmed and cut into 2-inch pieces)
- 1/2 cup balsamic vinaigrette
- 1/4 cup sugar
- 1 garlic clove (minced)
- 3/4 tsp. salt
- 2 cans kidney beans (16 ounces each rinsed and drained)
- 2 cans cannellini beans (15 ounces each rinsed and drained)
- 4 fresh basil leaves (torn)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium510mg21% |
| Potassium1610mg46% |
| Protein30g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber7g28% |
| Sugars24g |
| Vitamin A30% |
| Vitamin C230% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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