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Balsamic-Strawberry Baked Goat Cheese Dip Recipe
SERIOUS EATS9Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 baguette (cut into 1/4-inch slices)
- extra virgin olive oil (for brushing and greasing)
- 14 oz. goat cheese (at room temperature)
- 8 oz. cream cheese (at room temperature)
- 2 Tbsp. honey
- 1/3 cup balsamic vinegar (see note)
- 2 1/2 Tbsp. granulated sugar
- 12 oz. strawberries (hulled and diced)
- 1/4 cup fresh basil leaves (lightly packed, cut into ribbons)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium510mg21% |
| Potassium250mg7% |
| Protein30g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A40% |
| Vitamin C70% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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