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7Ingredients
35Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. green beans (ends trimmed)
- 12 oz. sliced mushrooms
- 1 1/2 Tbsp. olive oil
- 2 Tbsp. balsamic vinegar (good quality)
- salt
- freshly ground black pepper
- shredded Parmesan cheese (for sprinkling)
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Reviews(2)
Clayton Carter 7 years ago
Very good. Next time will add some diced onions in the mixture. Cooked at 450, will probably drop temp to 425. Served with baked salmon and roasted red potatoes.