Balsamic Roasted Chicken and Vegetables

POP CULTURE
11Ingredients
70Minutes
330Calories

Ingredients

US|METRIC
  • 16 ounces boneless, skinless chicken breasts
  • 2 sweet potatoes (small, peeled and cubed in 1-inch pieces)
  • 1 parsnip (large, peeled and cubed in 1-inch pieces)
  • 1 onion (quartered)
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon fresh rosemary (chopped)
  • 1/2 teaspoon salt
  • black pepper (to taste)
  • 1/4 cup balsamic vinegar
  • 1/4 cup maple syrup (sugar-free)
  • 1 tablespoon brown sugar
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    NutritionView More

    330Calories
    Sodium20% DV470mg
    Fat11% DV7g
    Protein51% DV26g
    Carbs14% DV41g
    Fiber20% DV5g
    Calories330Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol75mg25%
    Sodium470mg20%
    Potassium880mg25%
    Protein26g51%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber5g20%
    Sugars22g44%
    Vitamin A190%
    Vitamin C15%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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