Balsamic Roasted Asparagus with Garlic and Parmesan

MY RECIPE REVIEWS
8Ingredients
25Minutes
70Calories

Ingredients

US|METRIC
  • 1 bunch fresh asparagus (trimmed)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 1/2 tablespoons olive oil
  • 1/2 teaspoon balsamic vinegar
  • 1 1/2 tablespoons freshly grated Parmesan
  • 1 clove garlic (minced)
  • 2 teaspoons lemon juice
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    NutritionView More

    70Calories
    Sodium14% DV340mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs1% DV4g
    Fiber4% DV1g
    Calories70Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium340mg14%
    Potassium160mg5%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A10%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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