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Kristen T.: "2nd time making, really good. rub used makes the…" Read More
12Ingredients
7Hours
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 1/2 lb. pork loin (trimmed)
- 2 cloves garlic (minced)
- 2 tsp. sage
- 1 tsp. salt
- ½ teaspoon ground pepper
- 1/2 cup beef stock (you can also use chicken stock or even just water)
- 1 cup brown sugar
- 1/2 cup balsamic vinegar
- 1/4 cup soy sauce
- 1 Tbsp. corn starch
- 2 pkg. gnocchi (shelf stable)
- Italian parsley (chopped, for garnish, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium980mg41% |
| Potassium700mg20% |
| Protein33g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kristen T. 5 years ago
2nd time making, really good. rub used makes the pork amazing even before the balsamic sauce