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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. vegetable oil
- 4 white onions (thinly sliced, about 8 cups)
- 2 kosher salt (generous pinches)
- 10 black pepper (grinds fresh)
- 1/2 cup sugar
- 2/3 cup balsamic vinegar
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium190mg8% |
| Potassium430mg12% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber5g20% |
| Sugars72g |
| Vitamin A0% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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