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6Ingredients
25Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Brussels sprouts
- 2 Tbsp. olive oil
- 1/8 tsp. kosher salt
- 2 Tbsp. balsamic reduction
- 1/2 tsp. mustard
- 1/4 tsp. garlic powder
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Directions
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium460mg13% |
Protein4g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A15% |
Vitamin C160% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alsmother 4 years ago
Easy and delicious! I didn’t have any mustard or garlic powder on hand, so I modified the glaze mixture with a little bit of honey and it was fabulous! I think the honey made the outer leaves on the sprouts even crispier for a great texture!