Balsamic Chicken with Roasted Vegetables and Feta

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11Ingredients
65Minutes
950Calories

Ingredients

US|METRIC
  • 3 tomatoes (plum, or whatever you have, cut into chunks)
  • 1/2 onion (cut into chunks and the layers separated)
  • 1 sweet pepper (chunked and deseeded)
  • 4 chicken legs
  • 4 chicken thighs
  • 1/4 cup olive oil
  • 3 tablespoons balsamic vinegar
  • 2 teaspoons garlic powder
  • salt
  • pepper
  • 1/2 cup feta cheese (crumbled)
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    NutritionView More

    950Calories
    Sodium29% DV690mg
    Fat103% DV67g
    Protein129% DV66g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories950Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol315mg105%
    Sodium690mg29%
    Potassium1070mg31%
    Protein66g129%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A45%
    Vitamin C90%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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