Balsamic Brussel Sprouts Pasta Recipe | Yummly

Balsamic Brussel Sprouts Pasta

NAIVE COOK COOKS
12Ingredients
25Minutes
270Calories
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Ingredients

US|METRIC
  • 1 pound brussels sprouts (16 oz)
  • 2 tablespoons balsamic vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon oil
  • 2 cups dry pasta (you can use any shape of your choice, boiled as per package directions)
  • salt
  • pepper
  • 1 teaspoon balsamic vinegar
  • 1/2 lime
  • 1/4 cup shredded asiago cheese
  • 1 teaspoon red chili flakes (optional)
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    NutritionView More

    270Calories
    Sodium25% DV600mg
    Fat6% DV4g
    Protein22% DV11g
    Carbs16% DV49g
    Fiber28% DV7g
    Calories270Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol5mg2%
    Sodium600mg25%
    Potassium610mg17%
    Protein11g22%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A20%
    Vitamin C170%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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