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Balsamic Berry Panna Cotta from Bold Flavored Vegan Cooking
HEALTHY SLOW COOKING16Ingredients
50Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup white balsamic vinegar
- 2 tsp. agave nectar
- 1/2 tsp. pure vanilla extract
- 1/2 cup blackberries (fresh, gently washed and thoroughly drained)
- 1/2 cup fresh blueberries (gently washed and thoroughly drained)
- 1 cup strawberries (gently packed and slightly heaping chopped fresh)
- 1 Tbsp. evaporated cane juice
- 1/4 cup agave nectar
- 1 tsp. pure vanilla extract
- 1 pinch coarse kosher salt
- oil (for molds)
- 3/4 cup coconut cream (unsweetened canned)
- 8 oz. silken tofu
- 1 Tbsp. lemon juice
- 1 tsp. agar (powder)
- rose petals (Dried culinary, for garnish, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium200mg6% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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