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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch beets (with greens, about 3-4 medium beets)
- 1 cup chickpeas (cooked, optional)
- 2 cloves minced garlic
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. balsamic vinegar
- 2 Tbsp. extra-virgin olive oil
- sea salt
- ground black pepper
- 1 handful almonds (or walnuts, chopped)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium630mg18% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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