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Ingredients
US|METRIC
4 SERVINGS
- 2 cups balsamic vinegar
- 15 oz. tomato sauce (can of)
- 6 oz. tomato paste
- 2 garlic cloves (minced)
- 3 Tbsp. worcestershire sauce
- 2 Tbsp. yellow mustard
- 2 tsp. salt
- 2 tsp. freshly ground pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium2120mg88% |
| Potassium1060mg30% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars35g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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