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Bakery Style Cookies and Cream Cupcakes
KITCHEN TRIALS12Ingredients
45Minutes
140Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1 cup butter (room temperature)
- 2 cups sugar
- 4 eggs
- 2 tsp. vanilla extract
- 2 cups Cake (and pastry flour, can substitute all purpose if you don't have this)
- 1 cup all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 cup buttermilk
- 12 oreo cookies (crushed to fine crumbs)
- 1 buttercream (recipe Bakery Style)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol40mg13% |
Sodium160mg7% |
Potassium35mg1% |
Protein2g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber0g0% |
Sugars13g |
Vitamin A4% |
Vitamin C0% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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