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Sutherland-Fuentes: "Excellent! Would make again" Read More
13Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 cups all purpose flour
- 1 Tbsp. baking powder
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. salt
- 1/3 cup vegetable oil
- 1/2 cup white sugar
- 1/2 cup brown sugar (packed)
- 2 large eggs
- 3/4 cup milk
- 2 tsp. vanilla extract
- 1 cup mashed banana (ripe, about 2 medium)
- 1 cup chopped walnuts (divided)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium360mg15% |
| Potassium170mg5% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Shauneen M. 5 years ago
loved the crusty exterior and the moist interiror. Used pecans and extra cinnamon. delish.
Jennifer S. 5 years ago
Made a few modifications to be a tad healthier that came out great - used half wheat flour, half all purpose, and sweetened with same amounts of honey and agave rather than the white and brown sugars.
Tracy Forren 6 years ago
My husband said they were absolutely amazing. I made them jumbo muffins for him for his breakfasts for the week. Better than store bought!
Kathy Reeck 6 years ago
It was a good recipe The muffins came out beautiful I substituted Dark chocolate chips to it for the kids instead of walnuts I’ll make it again with candied walnut the adults !!