Bakery M&M Cookies Recipe | Yummly
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Erin P.: "Amazing!! I love this recipe!! I would love to tr…" Read More
12Ingredients
27Minutes
320Calories
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Ingredients

US|METRIC
18 SERVINGS
  • 1 cup butter
  • 3/4 cup sugar
  • 1 cup brown sugar
  • 1 tablespoon vanilla
  • 2 eggs
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 cups flour
  • 1 cup m&m
  • 1/2 cup chocolate chips
  • sea salt (optional)
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    NutritionView More

    320Calories
    Sodium11% DV260mg
    Fat23% DV15g
    Protein8% DV4g
    Carbs15% DV44g
    Fiber4% DV1g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium260mg11%
    Potassium60mg2%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber1g4%
    Sugars26g52%
    Vitamin A8%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Erin P. 4 months ago
    Amazing!! I love this recipe!! I would love to try using Reese’s pieces next time
    Chantall C. 10 months ago
    Great Cookies!! I hate to bake, but this recipe is so super easy and delicious that I keep making them over and over. Thanks for sharing it with us non-bakers. ❤️
    Stephanie Azri a year ago
    Alright. kids liked them 😊
    Linda L. 3 years ago
    Totally disappointed....followed the recipe exactly....refrigerating dough balls for 4 hours....mine came out nothing like the picture...but instead were more round and cake-like. So let the remaining dough balls sit out on counter for 2 hours....then flattened them slightly before placing on cookie sheet and only baked for 9 minutes....still more cake-like than flat like picture. Even checked my ocean temp with oven thermometer. Not a keeper for me.
    Hi Loree 3 years ago
    Best I have ever made (and I have made a lot through the decades!). These are chewy, easy, and delicious! My whole family loved these. This is my go to recipe from now on.

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