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Ingredients
US|METRIC
13 SERVINGS
- 2 1/4 cups all purpose flour
- 2 Tbsp. sugar
- 0.25 oz. yeast (quick-rise, I use SAF yeast)
- 1/2 tsp. salt
- 3/4 cup warm water (120° to 130°)
- 2 Tbsp. butter (melted, divided)
- 3/4 cup shredded sharp cheddar cheese
- 2 tsp. honey
- 1/8 tsp. garlic salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium150mg6% |
| Potassium35mg1% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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