Baked Vidalia Onion Dip

HELLMANN'S (4)
David B.: "Toasted till it was nice a brown. Turned out grea…" Read More
5Ingredients
35Minutes
360Calories

Ingredients

US|METRIC
  • 1 cup onions
  • 1 cup grated Parmesan cheese (or shredded swiss cheese (about 4 oz ))
  • 1 cup hellmann' or best food real mayonnais
  • 1 clove garlic (finely chopped, optional)
  • hot pepper sauce (to taste (optional))
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    Made it

    Directions

    1. Preheat oven to 375°.
    2. Combine all ingredients in 1-quart casserole. Bake 25 minutes or until golden brown. Serve with your favorite dippers.
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    NutritionView More

    360Calories
    Sodium39% DV930mg
    Fat42% DV27g
    Protein22% DV11g
    Carbs6% DV19g
    Fiber3% DV<1g
    Calories360Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium930mg39%
    Potassium105mg3%
    Protein11g22%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A8%
    Vitamin C10%
    Calcium30%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    David B. 9 months ago
    Toasted till it was nice a brown. Turned out great!
    Andrews a year ago
    It is so delicious! i probably should've made more! I have 11 people for dinner tomorrow!
    S 2 years ago
    Super easy to make and everyone loved it!
    karyn Ransom 4 years ago
    Delicious and very easy. You can make different variations of this by adding in other ingredients. I made the night before!

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